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Chronic Wasting Disease (CWD) in New Hampshire:
Frequently Asked Questions
(updated Sept. 19, 2008)

What is Chronic Wasting Disease (CWD) and where has it been found?
Chronic Wasting Disease (CWD) is a contagious neurological disease that is fatal to deer, elk and moose. It is classified as a transmissible spongiform encephalopathy or TSE and it attacks the brains of infected animals, resulting in their becoming emaciated, exhibiting abnormal behavior and eventually dying. Related animal diseases include scrapie, which has been identified in sheep for over 200 years; and bovine spongiform encephalopathy, or "mad cow disease," in cattle. To date, CWD has been detected in wild or captive deer or elk in 17 states and provinces. These include Alberta, Canada; Colorado; Illinois; Kansas; Michigan; Minnesota; Montana; Nebraska; New Mexico; New York; Oklahoma; Saskatchewan, Canada; South Dakota; Utah; Wisconsin; West Virginia and Wyoming. <return to top of page>

Does CWD Pose a Risk to People?
Information to date from the federal Centers for Disease Control (CDC) and the World Health Organization (WHO) indicates that people, cattle and other livestock are resistant to transmission of CWD. There have been no verified cases of people getting the human form of TSE known as Creutzfeldt-Jakob Disease (CJD or variant CJD) from exposure to CWD, even though hunters have been taking and eating deer and elk from the infected areas of Colorado and Wyoming for more than 20 years. New cases of CJD continue to be investigated, but to date, none have shown a link to CWD. While CWD is not known to be present in New Hampshire and appears to pose no known threat to human health, hunters can take some simple precautions to minimize possible exposure to CWD and other common wildlife diseases (see below). <return to top of page>

How is CWD Transmitted Among Cervids (Members of the Deer Family)?
What scientists believe so far is that CWD is not the result of a virus or a bacterial agent. It appears to be caused and transmitted in some yet unknown way via abnormal proteins called prions. These prions appear to be infectious and while it is not known for sure, it appears that the most likely modes of transmission are through physical contact, (such as nose to nose), through infected feed, or through environmental contamination. Abnormal prions tend to be most concentrated in nervous system tissue such as the brain or in lymphatic tissue such as lymph nodes in deer. Other affected tissues and organs can include the eyes, spinal cord, tonsils, pancreas and spleen. <return to top of page>

Why is Fish and Game Concerned About CWD Now?
If CWD gets to New Hampshire, it can affect the health and population levels of our wild deer and moose herds and captive deer and elk herds. CWD is a serious issue and our mission directs us to take a stewardship role with regard to wildlife species. We care very much about the potential impact upon native herds as well as captive deer herds and we recognize the potential impacts on one of our proudest traditions -- deer hunting and the economic engine it provides for New Hampshire. It would be irresponsible of us to do nothing. Our strongest desire is to prevent the disease from entering our borders. <return to top of page>

What is Fish and Game doing about CWD?
At the present time, it seems wise to strive for the most protective measures possible. Specific objectives for New Hampshire include 1) disease prevention; 2) early detection; and 3) disease control (or eradication if the disease is found in N.H.).

To accomplish these objectives, the N.H. Fish and Game Department has been working with the N.H. Department of Agriculture, the Northeast Deer Technical Committee and federal agencies. We hope to minimize the risk of CWD entering New Hampshire by reducing the chances of a CWD-infected animal, living or dead, entering the state and possibly infecting our wild or captive deer.

N.H. Fish and Game has conducted CWD monitoring and surveillance in wild deer since 2002, and the State Agriculture Department has a testing program for captive deer and elk, so that we'll know as early as possible if CWD does get to New Hampshire. To date, CWD has not been detected here.

New Hampshire has also put various administrative rules in place to protect our wild and captive deer. These include:

  • The N.H. Department of Agriculture has banned the importation of live cervids (all members of the deer family) into New Hampshire.
  • In addition, N.H. Fish and Game prohibits the importation into the state of hunter-killed cervid carcasses or parts of carcasses from the 17 jurisdictions in which CWD has been detected, except for de-boned meat, antlers, antlers attached to skull caps from which all soft tissue has been removed, upper canine teeth (a.k.a. buglers, whistlers or ivories), hides or capes with no part of the head attached, and finished taxidermy mounts.

These regulations are designed to minimize the risk of New Hampshire's deer and moose being exposed to CWD through the importation of an infected animal, or the disposal of brain or nervous tissue, lymph nodes, bones and other tissue from an infected hunter killed animal. The disease agent of CWD, an abnormal protein called a prion, is very stable and could easily be spread if diseased deer parts were disposed of in our environment.

While New Hampshire works to protect wild and captive deer and wild moose, it is also important that hunters are aware of the potential risks CWD poses to our deer and that they be aware of the rules and regulations in New Hampshire and elsewhere that are designed to minimize the potential threat from CWD.

Additionally, the artificially high deer densities associated with feeding create the potential for increased spread and prevalence of CWD, both from infected feed and close contact among individual deer. Deer feeding provides limited benefits to deer but adds significantly to the risk that disease could be spread more quickly and widely. Please don't feed deer. <return to top of page>

When was CWD first found in the U.S. and what's being done?
Chronic wasting disease was first identified in 1978 and remained isolated in Colorado, Wyoming and Nebraska for about a decade. It is a neurological disease affecting deer and elk and is similar to mad cow disease. However, the World Health Organization has concluded that there is no evidence that people can catch CWD. A nationwide effort is underway to prevent further spread. This effort includes collecting annual samples of deer brain or lymph node tissue to monitor populations. N.H. Fish and Game has been collecting samples from about 400 deer each year as part of ongoing monitoring and surveillance efforts. <return to top of page>

What is the status of the CWD surveillance testing in N.H.?
New Hampshire Fish and Game began a CWD monitoring and surveillance program for wild deer in the fall of 2002. Hunter-killed deer are sampled and tested as part of a cooperative agreement with U.S.D.A. Veterinary Services that provides funding for these efforts. In 2007, 405 samples were collected and submitted to a U.S.D.A.-certified laboratory for testing. Results from the federally certified veterinary diagnostic laboratory indicate that all the deer brain samples taken during the fall 2007 hunting season in New Hampshire tested negative for CWD. In all, nearly 2,300 deer have been tested in New Hampshire since 2002; the testing program will continue into the future. The N.H. Department of Agriculture has a separate monitoring program for captive cervids. <return to top of page>

Where can I find more information on CWD?
The Chronic Wasting Disease Alliance has developed a website (www.cwd-info.org) which is acting as a national clearinghouse for the most up-to-date and accurate information on CWD. There is an abundance of information available on that site, and it offers many links to other sites including state and federal agencies and non-governmental organizations that are involved with CWD management or research. <return to top of page>

Advice to Hunters:
Those hunting in the 17 CWD-positive jurisdictions (listed in the first question above) MUST follow the regulations regarding deer, elk or moose carcass importation into New Hampshire. You can bring back ONLY deboned meat, antlers, upper canine teeth and/or hides or capes with no part of the head attached. Antlers attached to skull caps or canine teeth must have all soft tissue removed. (Click here to skip back to the regulations). Help keep New Hampshire CWD-free -- it's the law.

If you hunt deer or elk in other states and provinces, particularly those in which CWD has been deteted, you should check with their state fish and wildlife agency to see if they have any specific advice to hunters or special regulations.

There is no need for alarm as it is unlikely that CWD is in New Hampshire. However, hunters field-dressing or butchering deer or moose should take the same precautions as they might to protect against other pathogens or diseases.

We suggest the following common-sense precautionary measures:

  • Avoid shooting or handling a deer that appears sick.
  • Wear rubber gloves when gutting or butchering deer.
  • Never eat a deer's brain, eyeballs, spinal cord, spleen, or lymph nodes.
  • Bone the deer (remove the meat from the bones and spinal column).
  • Avoid cutting through bones or the spinal column.
  • If you saw off antlers or through a bone, or if you severe the spinal column with a knife, be sure to disinfect those tools prior to using them for the butchering or removal of meat.
  • Remove all fat, membranes and connective tissue from the meat. Note that normal field dressing and trimming of fat from meat will remove lymph nodes.
  • Use a 50/50 solution of household chlorine bleach and water to disinfect tools and work surfaces.

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